$22.00
A love letter to the classics – our house Italian layers imported and domestic salumi of the highest pedigree: buttery speck, silky pistachio mortadella, bold Molinari soppressata, and our house-made ham, each sliced to whisper-thin perfection.
Warmed Grande provolone drapes it all in a subtle sharpness, tucked inside a toasted Sullivan Street Bakery Mezzo Doppio bun with crisp lettuce, ripe tomato, and shaved onion dressed simply in oil and vinegar.